Shredded Brussels Sprouts with Roasted Vegetables and Bacon {Side Dish Recipe}

A few years ago my thoughts on brussels sprouts changed entirely. I had only ever had this green veggie roasted whole. Quite honestly the texture was what got me. I just couldn't get past the feeling of it to enjoy the taste. I am not sure if it had to do with the way the layers all cooked … [Read more...]


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